We left Manila around 5:30am to avoid the weekend traffic and to catch the early morning chill of Tagaytay.
Our first stop was breakfast in Tagaytay. After an hour and a half of driving from Manila, we finally arrived in the second summer capital of the Philippines (also called the Philippine's Best Kept Secret). The road was covered in fog and it was very cold! Brrrr!
We had breakfast at Pancake House. We had pancake (what else!) and shared a large plate of pasta. Yummy! After breakfast, we moved next door to Starbucks. It was still foggy and it rained a bit. After some time, it cleared up, still a bit foggy but clear enough to take pictures of Taal Volcano. Did you know that its a volcano within a lake?
J pointed to us Mt. Makulot, which is the mountain behind Taal Volcano. Now we know.
Next stop was Sonya's Garden but before leaving, I bought 2 scarves at the souvenir stand near the parking area. One red for my sister and another one for myself :)
At Sonya's Garden, before buying goodies from their Panaderia, we went around the garden and took pictures. It's a good thing they now have the Bed and Breakfast. Oh yeah, we bought spanish bread, pan de coco (E said it should be Pan de Pandan because of the green color of the "coco"), and hopia. I also bought their bottled Tilapia in Olive Oil (Rose said it's good).
Next stop was the Don Leon Apacible Museum. Don Leon Apacible was a lawyer and judge. He was appointed finance office of Batangas and delegate to the Malolos Congreess. This ancestral home of Don Leon Apacible was converted to a museum with the first floor showing old pictures during the American period and family treasures on the second floor.
By 1:00pm, we arrived in J's family's Pamintahan ni Ka Andoy in Alitagtag, Batangas, better known as the Pepperidge Farm, for lunch.
After swimming, we left San Jose around 1:30pm to look for Batangas' version of Lomi. We found a small carinderia along the long highway going back to Alitagtag. J ordered inihaw na baboy and rice that came with free soup and after P and I were already busog, the lomi came, served in a medium-sized bowl but was filled to the rim. Shamefully, we didn't finish the delicious lomi (the lomi itself was a full meal already) --- there's always a next time ;)
At around 4:30pm, we had to bid the Pepperidge goodbye. J stayed behind to be with her family and will just come to the office the next day. On our way to Manila, we stopped by Tagaytay to have dinner at Cafe Breton. I had Deja Vu and P had La Pinay and coffee.
To cap off our relaxing weekend, we stayed a few minutes more to soak up Tagaytay and Taal Volcano.
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